Synergistic Effects of Titanium Dioxide Nanoparticles and Ascorbic Acid on Drought Tolerance in Coffee Plants through Osmoprotection and Antioxidant Defense

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Synergistic Effects of Titanium Dioxide Nanoparticles and Ascorbic Acid on Drought Tolerance in Coffee Plants through Osmoprotection and Antioxidant Defense'. Together they form a unique fingerprint.

Food Science

Agricultural and Biological Sciences

Immunology and Microbiology