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The Inhibition of Streptococcus mutans Biofilms following Exposure to Different Chocolate Ingredients
- Hadi A. Almoabid
- , Leen Saleh Almutairi
- , Abdul Samad Khan
- , Mohammed A. Aljaffary
- , Rasha Alsheikh
- , Khalid S. Almulhim
- , Abdulrahman A. Balhaddad*
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
1
Scopus
citations